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2007 Ruby Port
Zinfandel Based California Style Ruby Port
Two Gold Medals & Best of Class!!
A Blend of Zinfandel, Petite Sirah and Syrah
Our Finest Ruby to Date!!
A beautiful blend of Zinfandel, Petite Sirah and Syrah make this Ruby Port our finest yet!
The evocative, enticing aromas of Zinfandel, blackberry preserves, raspberry coulis and boysenberry jam, create an invitation to linger long over the glass. On the palette the flavors are vivid and powerful. Petite Sirah and Syrah add elements of black licorice and pepper-like spice. The finish is sweet and oh-so velvety, providing a lasting impression of a beautifully blended California-style port wine.
Wine Specs
| Vintage | 2007 |
| Appellation | Paso Robles AVA |
| Harvest Date | September 2007 |
| Acid | 5.60g/L |
| PH | 3.45 |
| Aging | 2 Years in Oak Barrels |
| Fermentation | Stainless Steel Tanks |
| Bottling Date | September 11, 2009 |
| Residual Sugar | 11% |
| Alcohol % | 19 |
Wine Profile
Tasting Notes
Blackberry preserves, raspberry coulis and boysenberry jam, create an invitation to linger long over the glass. Petite Sirah and Syrah add elements of black licorice and pepper-like spice.
Awards
Gold Medal & Best of Class - Central Coast Wine Competition ::
Gold Medal - Orange County Wine Competition
Production Notes
55% Zinfandel * 40% Petite Sirah * 5% Syrah
Food Pairing Notes
Creamy Blue Cheese,
Chocolate Truffles
Production
213 Cases Produced