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Apple Brandy

Apple Brandy
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The apples for this Apple Brandy came from Shasta County in Northern Californa.  A blend of Macintosh and Pipin apples were hand harvested, made into apple cider and fermented apple mash, then distilled in our Holstein Pot still.

We find this Apple Brandy to be reminiscent of your grandmonther's fresh baked apple pie with a hint of warm spice derived from aging in late harvest wine casks.  A great sipping brandy or a great spirit for making cocktails.

Click here for recipes made with this Apple Brandy.

Find us at

Winery & Distillery Location:

95 Booker Road
Templeton, CA


Get directions >

Winery Hours:

Thursday - Sunday - 11am - 5pm
Monday   - 11am - 4pm  
Closed     - Tues & Weds

Distillery Hours:

Thursday - Monday - 11am - 4pm
Closed     - Tues & Weds

Holiday Hours:

Closed - Easter Sunday
Closed - Thanksgiving Day
Closed - December 24
Closed - January 1  

Member of Back Roads Wineries & Grow Wild