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Summertime Sangria

Summertime Sangria
Recipe Date:
June 8, 2018
Serving Size:
4
Cook Time:
00:15:00
Difficulty:
Medium
Measurements:
Imperial (US)
Our Summertime Sangria includes PasoPort Brandi Rosé, Per Caso Rosé Wine & Pendray's Apricot Liqueur. Adding fresh fruit and La Criox sparkling water to this sangria recipe rounds out all the flavors you need to put a smile on everyone's face.
Ingredients
  • 1/2 bottle PasoPort Brandi Rosé Port
  • 1/2 bottle Per Caso Rosé Wine
  • 3 ozs Pendray's Apricot Liqueur
  • 1 Nectarine
  • 1 Lime
  • 1/2 Navel Orange
  • 2 cans Peach- Pear flavored Sparkling Water
  • 1 cup Blueberries
Directions

Cut up the Nectarine, Orange and Lime.  Put all the fruit in a large glass pitcher. Add the Port, Wine, Liqueur and Sparkling Water in with the fruit and refrigerate for 4 hours.  Serve in glasses with ice and extra fruit for garnish.

Find us at

Winery & Distillery Location:

95 Booker Road
Templeton, CA

805-239-2229

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COVID-19 PURCHASE OPTIONS:

We are accepting online, email and phone orders.  These purchases can be shipped directly to you, delivered locally to Paso Robles, Templeton and Atascadero or can be picked up at our tasting room by appointment.

Please email, call or place an order online, we are here to help during this difficult time.

COVID-19 UPDATED HOURS:

Please call or email to schedule an appointment for all pick-ups & purchases.  Appointment days/hours listed here:

Sat & Sun - 10am - 2pm
Mon - Fri - Closed


 
FUTURE HOURS:

Winery Hours:

Thursday - Sunday - 11am - 5pm
Monday   - 11am - 4pm  
Closed     - Tues & Weds

Distillery Hours:

Thursday - Monday - 11am - 4pm
Closed     - Tues & Weds

Holiday Hours:

Open - Weds, Nov 27th  - 11am - 2pm
Closed - Thanksgiving Day
Closed - December 24, 25 & 31, 2019
Closed - January 1  
Closed - Easter Sunday

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