The Templeton Tart
Recipe Date:
August 22, 2020
Serving Size:
1
Cook Time:
00:03:00
Difficulty:
Easy
Measurements:
Imperial (US)
There couldn't be a more simple and yet satisfying cocktail. Citrus pucker and sweet apricot with just a hint of apple! Try The Templeton Tart today!
Ingredients
- 1 1/2 ozs Pendray's Apple Brandy
- 1 1/2 ozs Apricot Liqueur
- 1 oz Fresh Lemon Juice
- 1/4 oz Simple Syrup
- Sparkling Water
Directions
Combine Apple Brandy, Apricot Liqueur, Fresh Lemon Juice and Simple Syrup into a cocktail shakers with ice. Shake and strain into cocktail glass and add a splash of Sparkling Water. Sip and Enjoy!